Thursday, December 6, 2007

#1 - BEST SINGAPOREAN / MALAYSIAN RECIPE COLLECTION '07

Yesss... 6 years of searching and I've FINALLY come across the perfect Singaporean / Malaysian recipe book!





Rojak's Official Review for "Singapore Famous Food Recipes"


I've been in Australia for about a quarter of my life... and believe me, it's not been easy without my daily share of Mee Siam, Assam Laksa, and Bak Kut Teh. You probably know what I mean. So 6 years ago I started a search for a GOOD Singaporean / Malaysian recipe book.

  • It had to be CHEAP.
  • It had to be complete with DIAGRAMS.
  • It had to have CLEAR INSTRUCTIONS (I really dislike books that just say "Add herbs to taste" without telling you What herbs?).
  • It had to have ENGLISH EQUIVALENTS of the ingredients (useful for shopping in Australian supermarkets).

I've found all these, and more, in the eBook "
Singapore Famous Food Recipes".

Are you like me, searching for a recipe book with all your best-loved classics? Would you appreciate a recipe collection that told you, step-by-step, how to recreate your favourite Singaporean / Malaysian dishes right in your own home? The eBook "Singapore Famous Food Recipes" satisfied me perfectly and let me tell you why.

This eBook will show even a complete beginner how to cook famous Singaporean / Malaysian food easily. But not only how to cook, you'll also find out how you can present them in ways that even your friends and family will go WOW.

Here are a few things you will learn in this eBook:

  1. Accurate, exact ingredients you need for each dish right down to the last detail (not "chilli to taste" but "2 tbsps chilli paste").
  2. Simple but professional steps to prepare each dish. You will look like a pro in the eyes of your friends.
  3. 50 authentic Singaporean famous food recipes (for example the eBook actually tells you how to make kaya from scratch, instead of telling you "get kaya from shop" as I've seen in other recipe guides).
  4. Full colour illustrations for each dish.
  5. Each recipe has its own slide so its easy to refer / print out for use.





Over my years of cooking I've used countless recipe books, so I know a good recipe guide when I see one. I've literally bought hundreds of dollars worth of recipe books, borrowed dozens more from the library... I even get my friends' permission to cut and keep recipes from their magazines because a really good recipe is
priceless when you find it. So believe me when I say this eBook is well worth your money. Personally I would pay a lot more for the information I found in this eBook.






Among the dishes you'll learn how to cook from "Singapore Famous Food Recipes":
  • Hainanese Chicken Rice

    Barbecued Pork

    Marinated Duck

    Roasted Pork

    Crispy Fried Chicken

    Minced Pork Noodle

    Nyonya Laksa

    Fried Hokkien Mee

    Mee Rebus

    Curry Noodles

    Asam Laksa

    Bee Hoon with Fish Fillet

    Stir Fry Xing Zhou Vermicelli

    Fish Ball Noodles

    Stewed Noodles in Hokkien Style

    Lasksa with Dried Shrimps

    Fried Seafood Mee Goreng

    Stir Fried Mee Siam

    Crispy Noodles with seafood

    Fried Silver Noodles

    Mee Siam

    Stir Fried Rice Noodles

    Stir Fried Longevity Noodles

    Big Prawn Hokkien Mee

    Stir Fried Kway-Teow with clams

    Fish Head Bee Hoon

    Fried Rice Noodles with Drop Egg Sauce

    Layer Curry Puffs

    Tahu Goreng

    Blacked Eyed Bean Dumplings


"Singapore Famous Food Recipes"
really is very simple and straightforward to use, and your dishes look professional.

But don't take my word for it, or even the words of all the people who got it and loved it. You know the practical way the Rojak team approaches everything. I highly recommend you go to your local library to search for good books on Singaporean / Malaysian recipes. Go, hunt for them. Visit your local bookstore, search in garage sales, and turn up to book clearances. If you find recipes that are anything
close to what the local hawker stalls sell, I'm genuinely happy for you! But I've spent 6 years, a lot of effort and HUNDREDS of dollars and I honestly haven't found anything like "Singapore Famous Food Recipes". You can avoid all of that wasted effort, and do yourself a favour with this eBook. Ultimately you should make your choice.

I have friends who have gotten other books and spent lots of money on information that isn't really authentic. It's funny because in the end they ended up getting "Singapore Famous Food Recipes" because it's the best eBook out there I have found on this subject. Would you like to throw away your hard-earned money and effort? Would you like to put in quality time cooking a so-called "Malaysian" dish.... only to be disappointed that it's catered to the Aussie taste? Or invest in "Singapore Food Recipes" and feel the satisfaction of friends that envy your cooking skills? The choice is yours!

But you'll have to hurry your decision! "Singapore Food Recipes" is down from $29.90 to only
$12.90 now. But I don't know how long it will stay that way. I heard the owner of the book does time-testing on his prices, and will change it back to #29.90 after a short time expires. So you better hurry before you lose on this 56% discount now! As a geniune Singaporean / Malaysian you know a good bargain anywhere do don't lose out on this great opportunity.

Do yourself, your FAMILY and your FRIENDS a great favour and get it right now.





"Singapore Food Recipes" gets Rojak's only 5-star review rating:

5 Stars for Price
It costs my family $12 for one plate of Crispy Fried Chicken alone at a Malaysian restaurant near our house. Similarly, it costs about $15 for a plate of Crispy Noodles with Seafood. This eBook costs only $12.90 ---> less than the price of ONE PLATE OF NOODLES at my local restaurant!! And for that price, you get all those recipes, 50 authentic recipes in total. In my book there is no better deal you could ask for.

5 Stars for Ease of Use
This is probably the most straightforward and simple recipe guides you'll find. The language is clear and concise, showing you exactly what needs to be done and nothing more. It also includes tips here-and-there to help you produce the best dishes each time. Full-colour diagrams that show you how to present the dishes at their best.

5 Stars for Taste
Entirely authentic. You can expect your dishes to look, taste and smell like how an expert would cook it back home.

5 Stars for Ease to Obtain
All recommendations at Rojak must first pass the Ease to Obtain test before we make them to you. You don't need to hassle of going to your local bookstore and waiting for 3 weeks while they order "Singapore Famous Food Recipes" in. This eBook is available for immediate download and you can start implementing these recipes in a matter of minutes. Payment option is secure, all credit card info is encrypted so no one can spy on your info online. They accept all major credit cards, Paypal and even eCheck.


"Singapore Famous Food Recipes" Overall Rating: